Title: Bartender
Summary: Responsible for beverage service to Beverage and Food Servers in an assigned service station, ensuring efficient and prompt service for restaurant customers.
Essential Duties and Responsibilities:
Qualification Requirements:
Physical Demands:
Work Environment:
Note: Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Requires a high school diploma or GED and two to three years of previous experience. Must possess strong communication skills and knowledge of beverage regulations and the Dram Shop Act.
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