Job Description

Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities!

At Xperience Restaurant Group (XRG), we are committed to delivering extraordinary experiences through our dedicated team members who are passionate about hospitality. If you share this passion, we invite you to join us!

Why Work With Us?

Competitive pay that values your skills and dedication.
Flexible hours to help balance your work and life.
Opportunities for career growth with promotions from within.
Unique company culture based on strong core values.
Team member dining discounts for you and up to five guests.
Employee referral program.
Financial well-being benefits including credit union services.
Partner perks with discounts on travel, apparel, sports tickets, and more.
Sick time available in eligible states.
Comprehensive health insurance for full-time employees.

Pay Rate: $16.90 per hour, plus tips opportunity.

Purpose: The Bartender is responsible for welcoming guests, accurately taking and serving food and beverage orders, and ensuring guest satisfaction in a timely manner.

Responsibilities:

Provide accurate information about menu items, pricing, and allergens.
Build relationships with regular guests to encourage repeat business.
Enter orders promptly and accurately into the POS system.
Serve food and drinks according to specifications promptly.
Replenish stock as needed during the shift.
Move furniture as directed by management.
Verify guest age (21+) before serving alcohol.
Assist food servers in a timely manner.
Follow precise drink recipes.
Organize and prioritize service tasks.
Address guest concerns professionally, escalating to management when necessary.
Comply with safety, health, and liquor laws.
Maintain company safety and sanitation standards.
Process guest payments accurately.
Ensure proper cash handling and nightly closing procedures.
Maintain cleanliness at the bar area throughout the shift.
Monitor guests for intoxication and refuse service when appropriate.
Report equipment failures and safety hazards immediately.
Assist with additional tasks as assigned.

Qualifications:

Minimum 21 years of age.
At least two years of related bartending experience.
Experience with POS systems.
High school diploma preferred.
Valid driver's license.
Eligibility to work in the United States.
Knowledge of beer, spirits, and safe alcohol service.
Strong guest relations and communication skills.
Ability to lift up to 50 lbs and perform physical tasks related to the job.

Working Conditions:

Work indoors and outdoors with exposure to varying temperatures and noise levels.
Fast-paced, high-volume restaurant environment.
Varied shifts including days, nights, weekends, and holidays.

Physical Requirements:

Ability to stand and walk for extended periods.
Ability to handle objects, tools, and controls.
Ability to communicate clearly.
Ability to lift and carry up to 50 lbs.
Ability to bend, stoop, climb stairs, and maintain balance.

Disclaimer: This job description summarizes typical duties and responsibilities for the Bartender position. It is subject to change at management's discretion.

Candidates must be at least 21 years old with a minimum of two years of related experience and proficiency with POS systems. A high school diploma is preferred, and applicants must be eligible to work in the United States.

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