Plancha Server & Bartender

**About Four Seasons:**

Four Seasons is powered by our people. Our team members around the world create exceptional experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We believe that the best way to deliver these experiences is through a world-class employee experience and company culture.

**About the Location:**

Four Seasons Resort Orlando at Walt Disney World Resort is the leading luxury resort in Central Florida. We pride ourselves on exceptional service, delivered by employees who embrace the Golden Rule. Guests enjoy a customized approach that ensures each experience is unique and unforgettable. We seek positive and passionate talent who provide intuitive service with a warm and friendly smile. Our team members are encouraged to strive for personal and professional excellence and empowered to do what is right.

Join our AAA Five Diamond property in Central Florida!

**The Opportunity:**

Plancha Server & Bartender

**Who We Look For:**

We are seeking an individual with 1 to 2 years of Food & Beverage experience to provide dining and beverage support at our vibrant and active restaurant, Plancha. Discover modern Latin-American cuisine, classic clubhouse favorites, and locally sourced ingredients with lakeside views. In this role, you will deliver an enjoyable, expertly served beverage and dining experience that meets Four Seasons standards of quality, professionalism, and friendliness. You will also oversee and maintain proper workflow to maximize sales performance.

**Responsibilities:**

**Minimum Qualifications:**

**Comprehensive Benefits:**

Four Seasons Hotels & Resorts is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.

"The reason for our success is no secret. It comes down to one single principle that transcends time and geography, religion, and culture. It’s the Golden Rule – the simple idea that if you treat people well, the way you would like to be treated, they will do the same." – Isadore Sharp, Founder and Chairman of Four Seasons Hotels and Resorts

We look forward to receiving your application!

Requires 1-2 years of food and beverage experience and the ability to work in a fast-paced environment. Candidates must be fluent in English, possess legal work authorization in the United States, and have a flexible schedule including weekends and holidays.