Title: Bartender
Department: Food & Beverage Reports To: Lounge Manager / Food & Beverage Director Supervises: N/A
Position Summary: The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages while delivering courteous, professional, and responsible service. This role ensures compliance with alcohol regulations, maintains bar cleanliness and inventory standards, and contributes to an exceptional guest experience.
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Job Environment:
Benefits:
Candidates must have knowledge of beverage mixing and a strong understanding of alcohol laws and awareness programs. The role requires the ability to work flexible schedules and perform physical tasks such as lifting up to 30 pounds.
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