Job Description

Job Title: Bartender / Mixologist

Status: Non-Exempt

Reports to: Food & Beverage Manager

About The Abbey Inn & Spa Nestled above the Hudson River, The Abbey Inn & Spa is a boutique luxury escape offering history, sophistication, and serenity. As part of the Meyer Jabara Hotels portfolio, we are committed to delivering deeply personal service and exceptional destination-driven experiences.

Position Summary: The Bartender / Mixologist plays a vital role in delivering an elevated bar experience by crafting expertly made cocktails, providing polished service, and engaging guests with genuine hospitality. This role supports the Inn’s refined beverage program by blending technical skill, storytelling, and warmth, creating memorable moments that reflect the Inn’s historic character and Meyer Jabara Hotels’ values of empowerment, accountability, and excellence.

Responsibilities:

Prepare and serve high-end cocktails, classic spirits, wine, and beer with consistency, precision, and creativity
Deliver attentive, knowledgeable, and warm service to ensure an exceptional guest experience at the bar
Engage guests by explaining cocktail concepts, spirits, and ingredients, tailoring recommendations to individual preferences
Execute opening and closing duties including mise en place, restocking, inventory awareness, and proper storage
Maintain a clean, organized, and professional bar environment complying with brand and safety standards
Collaborate with bar leadership on menu execution, seasonal offerings, tastings, and special events
Adhere to all safety, sanitation, and responsible alcohol service guidelines
Support overall Food & Beverage operations as needed to ensure seamless service
Operate POS systems, inventory management software, and other required platforms accurately and efficiently

Experience & Education:

Proven experience as a bartender or mixologist in an upscale bar, restaurant, hotel, or cocktail-focused environment
Strong knowledge of classic cocktails, modern mixology techniques, spirits, wine, and beer
Experience with POS and operational platforms preferred
Excellent guest service and communication skills with a polished, calm, and professional demeanor
Ability to thrive in a fast-paced environment while maintaining attention to detail
Passion for hospitality, craftsmanship, and continuous learning
Flexible availability including nights, weekends, and holidays

Physical Requirements:

Ability to stand for extended periods and lift moderate weight as required
Ability to lift and carry up to 50 lbs for stocking and service duties
Ability to bend, reach, twist, and move quickly during busy periods
Capable of performing repetitive motions associated with mixing, pouring, and cleaning

Bartender - The Abbey Inn & Spa

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