Title: Bartender - Shangri-La Resort + Golf Club
The beautiful Shangri-La Resort, located at the tip of Monkey Island in northeast Oklahoma's Grand Lake O' the Cherokees, is accepting applications for seasonal bartenders. This is a great opportunity for individuals looking to earn extra income, gain hands-on experience, or work in a fast-paced and fun environment.
Position: Bartender
Job Description: Under the supervision of the Restaurant Supervisor or Manager, the bartender is responsible for maintaining efficient and courteous beverage operations by greeting guests, anticipating their needs, providing knowledgeable beverage service, and ensuring professional guest relations with a positive attitude. The role requires teamwork and adherence to Oklahoma Liquor Laws, Shangri-La alcohol training, and internal controls.
Reports to: Restaurant Supervisor/Manager
Key Responsibilities:
Qualifications & Skills:
Performance Standards: Customer Satisfaction:
Work Habits:
Safety & Security:
Physical Demands: Regularly required to stand and walk for extended periods; use hands for handling; reach with arms; talk and hear. Occasionally required to sit, stoop, kneel, crouch, or lift over 25 lbs. Physical stamina and mental fortitude to work under pressure are essential.
Work Environment: Mainly indoor climate-controlled conditions.
Additional Notes: This summary outlines core duties but is not exhaustive. Other responsibilities may be assigned. Employment is at-will and subject to change at the Company's discretion.
Candidates must have at least 6 months of bartending experience and possess a valid ABLE license. A high school diploma or equivalent is preferred, and applicants must be at least 21 years of age.
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