Meridian Restaurant and Bar, located inside the Headlands Coastal Lodge and Spa, is a medium-sized restaurant focused on innovative northwest coastal cuisine with the warmth and genuineness Oregon is known for. Enjoy expanding your skills while serving guests from around the world with ever-changing views of the Oregon Coast.
OUR CULTURE | Individual Distinction, Collective Soul Noble House Hotels & Resorts emphasizes "location, distinction, and soul." We celebrate individuality and passion for hospitality, encouraging personality and a fun work environment.
A Day in the Life As a Bartender, you will provide guests at the Headlands Coastal Lodge an extraordinary coastal experience by serving Meridian’s food and beverages. The role demands meeting guest needs with generosity and an entrepreneurial spirit, backed by thorough knowledge of Headlands’ offerings, the local area, and the menu.
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Benefits:
Noble House Hotels & Resorts is committed to an inclusive and supportive workplace where everyone can succeed based on their qualifications, experience, and job performance. We are an equal opportunity employer and do not discriminate based on race, color, disability, gender, sexual orientation, religion, national origin, age, veteran status, or any other protected status.
Candidates must have at least 6 months of bartending experience in a fine dining or similar environment. A valid Food Handler’s Card and O.L.C.C. Permit are required for this position.
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