About the Company: Anthony’s is a family-owned group of restaurants with 26 locations across the Pacific Northwest, including Washington, Idaho, and Oregon. For over 50 years, we have been dedicated to showcasing the best of the region through fresh local seafood, in-season ingredients, and genuine hospitality. Our commitment to quality is reflected in our direct sourcing from local fishermen, ranchers, and trusted partners through our own wholesale company. This ensures only the freshest, highest-quality food reaches our kitchens daily.
Anthony’s is not only a great place to dine but also a rewarding place to work. We invest in our team members with competitive pay, consistent scheduling, opportunities for advancement, and a supportive work environment fostering skill development and career growth. We welcome individuals eager to learn, work hard, and bring a warm, welcoming spirit.
About the Role: The Bartender plays a crucial role in delivering an exceptional guest experience by expertly preparing and serving a wide variety of beverages in a fast-paced environment. This position involves maintaining a clean and organized bar area while adhering to safety and hygiene standards. The Bartender engages guests professionally, manages inventory, handles cash transactions accurately, and collaborates with team members to ensure smooth operations.
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Additional Information: We are an equal opportunity employer committed to creating an inclusive environment for all team members. Applicants must be 21 or older. This is a tipped position.
Candidates must have proven bartending experience in a fast-paced environment and proficiency with POS systems. Strong guest service skills, the ability to perform physical tasks, and a professional appearance are required.
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