Trial Shift Evaluation Form

Score candidates consistently with this structured rubric

Technical Skills

  • Drink preparation speed and accuracy
  • Knowledge of classic cocktails
  • Proper pouring technique
  • Garnish preparation
  • Well organization

Customer Service

  • Guest engagement and personality
  • Reading customer needs
  • Handling complaints gracefully
  • Upselling naturally
  • Multitasking while staying attentive

Teamwork

  • Communication with other staff
  • Helping without being asked
  • Adapting to house workflow
  • Taking direction well
  • Positive attitude

Professionalism

  • Appearance and hygiene
  • Punctuality
  • Phone usage (or lack thereof)
  • Bar cleanliness
  • Handling cash accurately

Rating Scale

Use this scale to evaluate each criterion

1
Needs significant improvement
2
Below expectations
3
Meets expectations
4
Above expectations
5
Exceptional