Job Description

Title: Bartender | Marcerro at Nightsky | San Luis Obispo, CA

Our Bartender will contribute to the operation's commitment to high-quality guest service and teamwork while preparing and serving drinks and food.

This is a full-time, onsite, non-exempt position. The pay rate for this position is $17-19/hour.

About Marcerro at Nightsky: Marcerro—a name inspired by the union of "mar" (sea) and "cerro" (hill)—pays homage to the stunning natural convergence of the Pacific Ocean and the Santa Lucia Mountains that cradle our site. Set within Nightsky, an elevated outdoor hospitality experience, Marcerro invites guests to reconnect with the natural world through thoughtful culinary direction and immersive ambiance.

Who We Are:

Passionate about hospitality and fostering an environment where associates thrive.
Culture-driven, dedicated to respect, teamwork, entrepreneurial spirit, and success.
Supportive of diversity, equity, and inclusion, encouraging individual talents.
Innovative lifestyle hotel management company embracing change.
A growing team focused on authentic engagement and internal promotion.
Recognized as a Top Workplace by The Washington Post and Philadelphia Inquirer.

Responsibilities:

Greet guests pleasantly and promote house drinks using up-selling skills to maximize revenue.
Manage bartender’s bank, process cash and credit payments, give accurate change, and balance cash drawer at shift end.
Promote teamwork and coordinate with other departments to ensure quality service.
Prepare beverages following established recipes and pouring standards to ensure consistency and control costs.
Coordinate food service with the restaurant(s) for bar/lounge guests as applicable.
Monitor guest alcohol consumption; cease service when necessary and notify management of incidents.
Verify guest identification when age is questionable.
Alert management about service or safety concerns and perform service recovery per guidelines.
Set up and break down bar: prepare liquor, mixers, ice, garnishes, glassware, and supplies.
Complete pre- and post-shift side work, requisition supplies, and inventory unused liquor.
Maintain cleanliness and attractiveness of the bar and equipment; sweep and mop as needed.
Handle tableware and serving equipment carefully to minimize breakage.
Follow all company policies, safety standards, and attend mandatory meetings.
Perform other tasks and cross-train as directed.

Requirements:

Ability to work onsite and perform physical tasks including lifting up to 30 lbs and moving at least 50% of the time.
Passion for hospitality and effective teamwork skills.

Benefits:

Health, dental, and vision insurance
401(k) retirement plan
Paid time off and nine paid holidays
Paid parental leave
Tuition reimbursement
Monthly fitness and transportation credits
Comprehensive onboarding, training, coaching, and mentorship
Personalized development and leadership courses
Volunteer opportunities

Core Values:

Serve others
Live 360
Build a positive team
Communicate
Be wildly passionate
Take ownership
Learn and innovate
Embrace change

We are an equal opportunity employer committed to diversity and inclusion. This description does not create an employment contract; employment is at-will. Modus by PM Hotel Group complies with applicable laws regarding employee compensation disclosure.

Physical Requirements: This position involves moving frequently and lifting up to 30 lbs.

Bartender | Marcerro at Nightsky | San Luis Obispo, CA

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