Job Description

Title: Senior Bartender

Job Location: Borden, IN 47106 Position Type: Full Time

Position Summary: The Senior Bartender is responsible for overseeing bar operations at Huber’s Orchard & Winery. This includes maintaining a cocktail menu that exclusively features alcoholic products produced on site. The role involves creating seasonal drink offerings, ensuring exceptional guest experiences, and providing guidance to the bar team to uphold quality and service standards.

Essential Duties & Responsibilities:

Develop and maintain a cocktail menu featuring only Huber’s produced wines, spirits, and other alcoholic products.
Create seasonal cocktails to enhance the guest experience and support product promotions.
Standardize, document, and ensure consistent execution of all drink recipes by bartenders.
Prepare and serve beverages efficiently while providing outstanding customer service.
Educate guests about Huber’s wines, spirits, and cocktail offerings with recommendations.
Maintain a clean, organized, and visually appealing bar area.
Train and guide bartenders on cocktail preparation, customer service, and responsible alcohol service.
Assist with scheduling, task delegation, and adherence to opening and closing procedures.
Lead by example to promote a positive, team-oriented work environment.
Monitor bar inventory and order supplies as needed in coordination with management.
Ensure compliance with all state and federal alcohol laws, including ID checks and responsible service.
Track usage of on-site produced alcohol to support inventory management and production reporting.
Communicate effectively with management about menu changes, inventory needs, and guest feedback.
Coordinate with winery and distillery teams on product updates and upcoming releases for cocktail integration.
Plan and execute mixology classes for ticket sales.

Qualifications:

High school diploma or equivalent required.
Minimum of 2 years bartending experience; leadership or cocktail development experience preferred.
Strong knowledge of mixology, cocktail trends, and responsible alcohol service.
Excellent communication, organizational, and guest service skills.
Must be at least 21 years of age.
Flexibility to work weekends, evenings, holidays, and peak seasons.
Ability to stand for extended periods and lift up to 40 lbs.
Comfortable working in a fast-paced environment.

Senior Bartender

More jobs in the Borden, IN area

Bartender

BARTENDER CLARKSVILLE

Bartender

Bartender

Bartender

Barista/Am Bartender and Server

Job Description

Requirements

Apply for this Position

Job Details