Bartender - South Boston

Bartender - South Boston

About Shy Bird: Shy Bird is an all-day café, rotisserie, and bar offering breakfast, lunch, and dinner menus featuring craveable, affordable food that celebrates familiar flavors with genuine culinary ambition and passion. We aim to turn guests into regulars by creating memorable moments, all driven by our culture of ambition called 'All In, All Day.'

Purpose of Position: The Bartender role at Shy Bird is multi-faceted. During the day, you may take orders, run food, or help pack takeout. At night, you will craft cocktails like Negronis, open wine bottles, and engage with guests at the bar. You will receive training in our food, wine, spirits, and beer programs to help bring these experiences to life for our guests. All team members at Shy Bird work side-by-side and are cross-trained to support each other. Chefs run food and bus tables, counter staff do dishes, bartenders seat guests and stock plates—we all contribute.

Responsibilities:

Keys to Thriving at Shy Bird:

Requirements: Candidates should have a strong commitment to hospitality and a willingness to learn about food, wine, beer, and spirits. A positive attitude, ability to work collaboratively in a cross-trained team, and excellent guest service skills are essential.

Compensation: Details regarding pay and tips will be provided during the interview process. Team culture and growth opportunities are emphasized.

Candidates should have a strong commitment to hospitality and a willingness to learn about food, wine, beer, and spirits. The role requires a positive attitude, the ability to work collaboratively in a cross-trained team, and excellent guest service skills.