Job Description

Title: Bartender | Sedgefield Country Club

Overview: Sedgefield Country Club is seeking Bartenders to prepare, pour, and serve alcoholic and non-alcoholic beverages. The position requires knowledge of mixology, including food and wine pairings as well as wine presentation and service.

This is a full-time position offering outstanding benefits including medical, dental, vision, life insurance, 401(k), paid time off, and a daily complimentary staff meal.

Sedgefield Country Club is a McConnell Golf Property. For more information, visit www.Sedgefieldcc.com or www.mcconnellgolf.com.

Responsibilities:

Inspect the bar prior to opening to ensure adequate supplies are available.
Request additional supplies and stock the bar as needed.
Follow set-up procedures and prepare garnishes, fruit mixes, and premixed drinks before opening.
Greet members and guests warmly.
Mix, prepare, and serve drinks according to approved standard recipes.
Serve drinks ordered by food and beverage servers.
Collect checks and payments for drinks served.
Report complaints to management promptly.
Maintain and clean the bar area and equipment.
Keep accurate records of liquor, beer, and wine inventory to ensure stock levels.
Clean and lock the bar following closing procedures.
Ensure all food items are stored, labeled, dated, and rotated properly to maintain safety and prevent spoilage.
Attend staff meetings, pre-shift line-ups, and required training sessions.
Comply with all laws and club policies regarding alcoholic beverage service and notify management if service to a member or guest is questionable.
Serve drinks at lounge tables in the absence of a beverage server.
Practice strict beverage and revenue control procedures.
Thank members and guests, inviting them to return.
Perform other duties as assigned by supervisor.

Qualifications: Experience:

Minimum high school education (Grade 12).
At least one year of bartending experience.

Job Knowledge and Competencies:

Ability to stock the bar and complete pre-opening tasks.
Skilled in mixing and serving alcoholic beverages according to standard recipes.
Ability to slow or refuse alcoholic beverage service when necessary.
Familiarity with safety and sanitation standards.
Strong organizational skills.
Basic knowledge of POS systems preferred.
Understanding of club operations, including events and hours.
Ability to read and understand Banquet Event Orders (BEOs).
Capable of working large or small events independently or as part of a team.
Knowledge of closing procedures and emergency response roles.

Licenses and Requirements:

Alcohol beverage certification.
Food safety certification.
Must be of legal age to prepare and serve alcoholic beverages.

Physical Demands and Work Environment:

Ability to stand for long periods and perform physical tasks such as walking, climbing stairs, balancing, stooping, kneeling, crouching, bending, stretching, twisting, pushing, pulling, or lifting up to 50 pounds.
Work in hot, humid, and noisy environments.

Salary Range: $15.00 per hour

Benefits:

Medical
Dental
Vision
Life Insurance
401(k)
Paid Time Off
Daily Complimentary Staff Meal

Bartender | Sedgefield Country Club

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