Job Description

Lead Bartender

About Us: 16 On Center Chicago owns and operates several live music venues, third-party production, restaurants, bars, and food halls across Chicago and New York. We are one of the country's leading independent promoters with a commitment to diversity and equal opportunity employment.

Position Summary: As the Lead Bartender at Bar Avant, located in Olly Olly Market, you will lead all aspects of the bar program, ensuring consistency, quality, and creativity. You will guide and support the bar team while collaborating with management and vendors to align operations and enhance the guest experience through engaging and profitable programs.

Responsibilities:

Mentor and direct the bar staff to maintain performance and skill development
Maintain a professional presence and uphold company principles
Support food hall management and serve as a vendor resource
Act as primary contact for food hall closing operations five days per week
Lead event execution teams to ensure consistent setup, service, and guest interaction
Drive hospitality standards aligned with 16 On Center’s mission
Review financial data and adjust menu offerings to maintain bar profitability
Manage ordering, receiving, inventory, and organization of bar areas
Maintain cost controls including cost of goods sold, comp/shrinkage, and inventory targets
Oversee prep programs to improve efficiency and product quality
Ensure thorough opening and closing procedures with team accountability
Keep SOPs and training documents updated
Attend weekly manager meetings and implement follow-up tasks
Collaborate with Private Events team to support event operations
Create and execute beverage activations to build brand and drive revenue
Manage end-of-night reporting to ensure accuracy
Identify and implement continuous improvements

Requirements:

Minimum 3 years bartending experience in high-volume or craft cocktail settings
Natural leader who leads by example and fosters team development
Strong communication skills and ability to work across teams
Reliable, accountable, and consistent in performance and attitude
Genuine hospitality and ability to connect with guests
Comfortable handling guest concerns and making on-the-spot decisions
Organized, detail-oriented, and able to manage priorities during service
Ability to stand and walk for extended periods and lift up to 25 pounds (with reasonable accommodation)

Position Details & Benefits:

Full-time, hourly position
Compensation: $25/hour plus tips; $30/hour administrative pay
Paid safe and sick leave per New York City requirements
Health insurance with employer contribution
Optional dental, vision, life, short term disability, accident, and hospital coverage
401(k) retirement plan with company match once eligible

Lead Bartender

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