Job Description

Title: Barback

This position requires the Barback to provide friendly and excellent service to every guest while keeping the bar area clean and stocked at all times.

Essential Duties and Responsibilities:

Prepare bar recipes according to brand specifications and anticipated business.
Follow proper mug rotation to ensure frozen mugs 100% of the time.
Clean and maintain items used for balones, such as soccer balls, bases, spouts, magnets, and chill sticks.
Assist bartenders to ensure consistent service flow to guests and cocktail servers.
Keep the bar and floors clean, and remove used glassware from bar tops.
Clear and wipe down tables in lounge areas in the absence of a server.
Maintain a clean work environment following Health Department standards.
Check glass washers for proper chemical mixture and volume.
Maintain par stock levels by placing orders for wine, champagne, beer, liquor, and perishables at the start of shift.
Receive and deliver all products to appropriate outlets and stock according to specifications.
Stock server wells with all required products and supplies.
Cut fruit to specification and prepare condiment caddies.
Collect trash from all outlets during the shift and clean walls behind trash containers.
Distribute clean bar towels and collect soiled ones for proper disposal.
Collect excess glasses from bars and restock them appropriately, including retrieving bar glassware from dish areas.
Organize and clean pump rooms, coolers, and storage areas.
Sweep and mop floors in pump rooms, coolers, and storage areas.
Soak and clean soda bag-in-box hoses and nozzles.
Replace and rotate draught beer kegs.
Attend and complete all required training satisfactorily.
Ensure customer satisfaction by smiling and answering customer questions.

Requirements: Candidates must be able to perform physical tasks such as lifting, cleaning, and organizing bar supplies. They must follow specific brand recipes and maintenance procedures to ensure high-quality guest service.

Responsibilities: The Barback is responsible for maintaining a clean and fully stocked bar area while assisting bartenders with service flow, clearing tables, managing inventory, and ensuring compliance with health department standards.

The position requires the ability to perform physical tasks such as lifting, cleaning, and organizing bar supplies. Candidates must be able to follow specific brand recipes and maintenance procedures to ensure high-quality guest service.

Barback

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