Title: Bartender
Summary: The Bartender is responsible for greeting customers, taking drink and food orders, mixing ingredients such as liquor, soda, water, and sugar to prepare cocktails and other drinks, serving beer and other beverages, and completing transactions. They communicate ticket times and potential problems to the manager on duty and servers as necessary. The Bartender provides the highest quality of service to customers and associates at all times and performs other responsibilities as directed by management. This is a non-exempt position typically reporting to the Store Manager, Assistant Store Manager, or General Manager depending on local requirements.
Essential Functions:
Minimum Qualifications, Knowledge, Skills, and Work Environment:
To learn more about HMSHost and additional career opportunities, visit https://www.hmshost.com/.
Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug-Free Workplace (DFW)
Candidates must meet the legal minimum age for serving alcohol and have at least one year of related bartending experience. Physical ability to lift 40 pounds and stand for long periods is required.
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