Title: Cocktail Server
Overview: Serve food and beverages to guests in a courteous and friendly manner, adhering to established brand, hotel guest service, and sustainability standards.
Potential Career Path: Bartender – Beverage Manager – Food and Beverage Manager
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About Us: HHM Hotels is an equal opportunity employer committed to diversity and inclusion, prohibiting discrimination based on race, color, gender, sexual orientation, marital status, pregnancy, national origin, age, religion, disability, veteran status, genetic information, citizenship status, or any other protected group by law.
Previous food and beverage experience or equivalent training is required. A high school diploma or equivalent is preferred.
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