Bartender

Title: Bartender

Department: Food & Beverage Reports to: Food & Beverage Managers Status: Seasonal | Non-Exempt | Hourly $18.00 + Gratuities

Position Summary: The Bartender provides exceptional food and beverage service while creating a welcoming and engaging bar experience for members and guests. This role prepares cocktails and beverages with accuracy and consistency, maintains a clean and organized bar, and delivers professional, attentive hospitality aligned with the service standards at Glenmoor Country Club.

Key Responsibilities:

Requirements:

Physical & Work Requirements:

Note: This job description outlines the primary responsibilities of the role but is not intended to be all-inclusive. Additional duties may be assigned as business needs require.

Candidates should have a professional demeanor and prior bartending experience is preferred. Physical ability to stand for long periods and lift up to 50 lbs is required.